Drain the chips on an absorbent paper.Cool and store them in an airtight container.
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Add this paste to oil. This will make the slices crispier.
Repeat the procedure for remaining slices.
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Prepare paste of 1/2 tsp water and 1/4 tsp salt.
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Heat oil till it starts fuming,Deep-fry the slices till almost crisp. Add few slices at a time,,,,
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Keep in water for 10 minutes and then drain out water completely.,Transfer to a kitchen cloth to remove the moisture.
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Method:-Put the peeled bananas in salted iced water.
,Chop the bananas in water and add turmeric.
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Ingredients:
5 Raw Bananas (peeled),1/4 tsp Turmeric Powder,Oil for deep-frying,Salt to taste.
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Banana Chips is a popular snack, high in saturated fat content. Learn how to make Banana Chips by following this recipe.http://goo.gl/DTpCg

You Know How to Make Banana chips, its a Indian Recipe.http://goo.gl/DTpCg